Bangkok Thai Restaurant Menu (Update 2025)
Introducing the menu at Bangkok Thai Restaurant, located in Merced, CA, offers a wide range of Thai dishes with options for vegans and vegetarians. The restaurant provides a casual yet classy dining experience with amenities such as takeout, delivery, and catering services. Customers rave about the flavorful food, quick service, and friendly staff, making it a popular choice for lunch and dinner. The diverse menu includes favorites like orange chicken, pho, green curry, egg rolls, and papaya salad. The ambiance is bright and inviting, perfect for gatherings with large groups. With affordable prices and a variety of seating options, Bangkok Thai Restaurant is a great option for delicious meals without breaking the bank. Don't miss out on the tempting mango sticky rice for a sweet ending to your dining experience.
Lunch
BBQ Beef, Chicken, Or Pork
Grilled marinated with thai herbs. Served with sweet thai sauce.
Pad Kra Prao
Choice of meat, bamboo shoots, basil stir fried with chili and garlic sauce.
Pad Khing
Choice of meat stir fried with ginger, onions, and black fungus mushroom.
Pad Ped
Choice of meat stir fried with chili paste and bamboo shoots.
Pad Spicy String Beans
Choice of meat stir fried with sting beans, tomato, and basil sauce.
Pad Makuer
Choice of meat stir fried with sweet chili sauce, eggplant, bell pepper, basil, and onions.
Pad Asparagus
Choice of meat stir fried with asparagus, garlic, sweet chili sauce.
Pad Priew Warn
Thai style sweet and sour with pineapple, tomato, cucumber, onions, and bell pepper.
Nuer Pad Prig
Stir fried with beef, bell pepper, onions.
Pad Kao Poad
Choice of meat stir fried with baby corn, mushroom, bamboo shoot, and onions.
Pad Phak
Stir fried mixed vegetables with house stir fried sauce.
Gai Param
Stir fried chicken with peanut curry sauce on top of spinach.
Pad Prig Khing
Choice of meat with thai chili paste and green beans.
Pad Curry Prawns
Stir fried prawns with curry sauce, baby corn, onions, and egg.
Orange Chicken
Orange chicken served with shredded lettuce salad.
Thai Curries
Kao Na Ped (Served All Day)
Boneless roasted duck with cabbage and rice.
Egg Rolls
Crispy egg rolls filling with pork, wood-ear mushroom, glass noodle assorted vegetable, carrots, onions, and cabbage. Served with thai sweet and sour sauce.
Spring Rolls
Wrapped in rice sheets, filling with chicken, prawns, noodle and vegetables: lettuce, sprout, carrots and cucumber. Served with thai spring rolls sauce.
Goong Hompha
Golden fried prawns stuffed with chicken served with sweet and sour sauce.
Satay (House Specialty)
Marinated chicken on skewers served with peanuts curry sauce and cucumber salad.
Tod Pla Muk
Golden fried calamari served with sweet and sour sauce.
Tod Goong
Golden fried prawns served with sweet and sour sauce.
Tod Phak
Golden fried mixed vegetables in a light batter, served with sweet and sour sauce.
Crispy Tofu
Crispy fried tofu sauteed in house special sauce.
Som Tum (Lao Or Thai Style)
This salad captures the essential flavor of Thailand. Fine shredded green papaya muddled with cherry tomatoes, ground peanut, chili hot redolent and garlic. Served with sliced fresh cabbage.
Bangkok House Salad
Combination of lettuce, tomatoes, onions, cucumber, carrot, topped with chicken, and served with Bangkok house dressing.
Larb (Chicken, Beef, Or Pork)
Quickly blending of minced meat (chicken, beef or pork), cooked in spicy dressing and tossed with thai herbs: shallots, mint leaves, fine kaffir lime leaves, cilantro, parched dry chili and bounded with ground roasted rice. Served with sliced fresh cucumber and lettuce.
Yum Nuer Nam Tok (Thai Style Beef Salad)
Grilled medium well sliced beef sirloin tossed with lime juice, fish sauce, lemongrass, and bell pepper, served with lettuce.
Yum Woon Sen
The luscious flavored of glass noodles, prawns, calamari, minced chicken, wood-ear mushrooms tossed with shallots, mint leaves, cilantro and chili paste in special lime dressing.
Yum Pla Muk (Calamari Salad)
Delicately poached calamari tossed with lemongrass, shallots, mint leaves, cilantro and fresh chili in special lime dressing. Served with fresh lettuce.
Pla Goong Salad
Smoky grilled medium prawns tossed with lemongrass, shallots, mint leaves, cilantro and fresh chili in special lime dressing. Served with fresh lettuce.
Yum Seafood Salad
The fabulous combination of seafood: prawns, calamari and mussels tossed with shallots, lemongrass, mint leaves, kaffir lime leaves, cilantro and fresh chili in special lime dressing.
Combination Noodle
Rice noodle with the combination of prawns, calamari, crab meat, beef, brisket, and meatballs.
Beef & Meat Balls Noodle
Rice noodle with sliced beef, beef brisket, and meatballs.
Meatballs Noodle
Rice noodle with beef meatballs.
Chicken Noodle
Rice noodle with broiled white meat chicken.
Duck Egg Noodle
Egg noodle with roasted duck.
Seafood (Rice Noodle Or Egg Noodle)
Noodle soup with combination of prawns, calamari, crab meat, and fish balls.
Kao Piak (Home Made Udon Noodle)
Home noodle soup with broiled white meat chicken.
Kuey Jub
Flat rice noodle with slice beef, crispy pork, and broiled egg.
Tom Yum
Spicy and sour soup with mushroom, and thai spices.
Tom Kha
Lemongrass soup with coconut milk, mushroom and thai spices.
Po Tak
Spicy and sour soup with combination seafood, and thai spices.
Kang Jerd Woonsen
Glass noodle soup with minced pork, black mushroom, and spinach.
Chow Mein
Pan fried egg noodles and mixed vegetables.
Pad Thai
Pan fried thin rice noodles with tofu, bean sprouts, green onions and egg.
Pad Woon Sen
Sauteed silver noodles with tomato, carrots, black mushroom, cabbage, and onions.
Pad Khee Mao
Pan fried big rice noodles with tomatoes, chili, garlic and vegetables.
Rad Na
Pan fried big rice noodles topped with gravy, broccoli , and carrots.
Pad See Ew
Pan fried big rice noodles with broccoli, egg.
Thai Fried Rice
Fried rice with egg, onions, carrots and peas.
Kra Pao Fried Rice
Basil fried rice with chili and garlic and bell pepper.
Curry Fried Rice
Fried rice with curry, tomato, onions, and carrots and peas.
Pineapple Fried Rice
Fried rice with chicken and prawns, Chinese sausage, pineapple, tomato, onions, carrots and peas.
BBQ Chicken
Grilled boneless chicken marinated with thai spice and herbs. Served with side cucumber salad and sweet and sour sauce.
BBQ Beef
Charbroiled top sirloin, marinated with thai herbs. Served with side cucumber salad and sweet and sour sauce.
BBQ Pork
Charbroiled boneless pork, marinated with thai herbs. Served with side cucumber salad and sweet and sour sauce.
Panang Curry
Choice of meat in red panang curry mixed with coconut milk, bell pepper, string beans, kaffir lime leaves.
Kang Dang
Choice of meat in red coconut curry with bamboo shoots, bell pepper and sweet basil.
Roast Duck Curry
Roast duck simmer in red curry with pineapple, tomatoes and basil in coconut milk.
Keaw Wan (Green Curry)
Green curry cooked in coconut milk with string beans, bell pepper, eggplant, and sweet basil.
Keaw Wan Talay (Seafood)
Green curry cooked in coconut milk with string beans, bell pepper, eggplant, and sweet basil.
Ka Ree (Yellow Curry)
Choice of meat in yellow curry with onions, potatoes, carrots, mixed with coconut milk.
Mussaman Curry
Choice of meat in mussaman curry with peanuts, onions, and potatoes mixed with coconut milk.
Hot Wings
Golden fried chicken wings cooked with our spicy sauce.
Pad Himaparn
Sauteed onions, celery, cashew nuts, and dry chilli in a toasted chilli paste.
Priew Warn
Thai style sweet and sour with pineapple, tomato, onions, cucumber, and bell pepper.
Pad Kao Pod Orn
Sauteed baby corn with mushroom, onions in garlic sauce.
Pad Prig
Sauteed onions, bell pepper in garlic and oyster sauce.
Pad Kra Tiam
Choice of meat, fried marinated with garlic and pepper.
Mongolian Beef
Spicy beef with bell pepper, onions, and dried chili in brown sauce.
Kung Pow
Choice of meat with bell pepper, onions, bamboo, and peanuts cooked with home made sauce.
Gai Param Or Beef Param
Sauteed slice chicken or beef with peanut sauce on top of steamed spinach.
Beef & Broccoli
Stir fried slice beef and broccoli with oyster sauce.
Ped Yang
Boneless half roasted duck bedded with sauteed cabbage.
Pad Talay (Seafood)
Assorted seafood (prawns, calamari, and mussels ) with mushroom, bell pepper, carrots, and sweet basil in our thai special sauce .
Pla Tod
Deep fried tilapia topped with mushroom, carrots, baby corn, and bell pepper cooked with house made sauce.
Goong Krob
Sauteed with Jalepenos, ginger, bell pepper, onions, and green onions.
Buttlefly Goong
Sauteed prawns with peanut sauce, ginger, cashew nuts, and onions.
Pla Murk Pad Ped
Sauteed calamari with bamboo shoots, sweet basil in a spicy chilli sauce.
Steam Mussels
Mussels steamed with lemon grass, kaffir lime leave, sweet basil, served with spicy and sour sauce.
Pad Phak Talay
Sauteed mix vegetable with fresh assorted seafood in a garlic sauce.
Goong Nampla (Spicy Shrimps)
Cooked shrimps with our home made spicy sauce, bedded with shredded cabbage.
Pla Rad Prik
Crispy deep fried pompano fish thai spicy chili garlic and mushroom topping.
Praram Phak
Steamed vegetables topped with peanut sauce.
Krapao Tofu
Stir fried tofu with onions, bell pepper, bamboo shoot, sweet basil, and garlic sauce.
Pad Tao Hoo
Stir fried tofu with bean sprouts and green onions.
Priew Warn Tao Hoo
Thai style sweet and sour with bell pepper, onions, pineapple, tomato, and cucumber.
Prik Khing Tao Hoo
Sauteed tofu, and string beans in thai spicy sauce with crushed peanut.
Pad Asparagus Tofu
Sauteed asparagus with tofu, bell pepper in sweet chilli sauce.
Spicy String Beans Tofu
Stir fried tofu with string beans, tomato, and sweet basil.
Pad Khing Tofu
Sauteed tofu with fresh ginger, mushroom, and onions.
Sweet Rice Mango (Seasonal)
Steam Jasmine Rice
Sticky Rice
Side Noodle
Side Noodle Soup
Side Meat Balls
Peanut Sauce
Cucumber Salad
Coconut Juice
Coconut Meat
Thai Iced Tea
Thai Iced Coffee
Regular Iced Tea
Soft Drink
Egg Rolls
Crispy egg rolls filling with pork, wood-ear mushroom, glass noodle assorted vegetable, carrots, onions, and cabbage. Served with thai sweet and sour sauce.
Spring Rolls
Wrapped in rice sheets, filling with chicken, prawns, noodle and vegetables: lettuce, sprout, carrots and cucumber. Served with thai spring rolls sauce.
Goong Hompha
Golden fried prawns stuffed with chicken served with sweet and sour sauce.
Satay (House Specialty)
Marinated chicken on skewers served with peanuts curry sauce and cucumber salad.
Tod Pla Muk
Golden fried calamari served with sweet and sour sauce.
Tod Goong
Golden fried prawns served with sweet and sour sauce.
Tod Phak
Golden fried mixed vegetables in a light batter, served with sweet and sour sauce.
Crispy Tofu
Crispy fried tofu sauteed in house special sauce.
Som Tum
This salad captures the essential flavor of Thailand. Fine shredded green papaya muddled with cherry tomatoes, ground peanut, chili hot redolent and garlic. Served with sliced fresh cabbage.
Bangkok House Salad
Combination of lettuce, tomatoes, onions, cucumber, carrot, topped with chicken, and served with Bangkok house dressing.
Yum Nuer Nam Tok (Thai Style Beef Salad)
Grilled medium well sliced beef sirloin tossed with lime juice, fish sauce, lemongrass, and bell pepper, served with lettuce.
Yum Woon Sen
The luscious flavored of glass noodles, prawns, calamari, minced chicken, wood-ear mushrooms tossed with shallots, mint leaves, cilantro and chili paste in special lime dressing.
Yum Pla Muk (Calamari Salad)
Delicately poached calamari tossed with lemongrass, shallots, mint leaves, cilantro and fresh chili in special lime dressing. Served with fresh lettuce.
Pla Goong Salad
Smoky grilled medium prawns tossed with lemongrass, shallots, mint leaves, cilantro and fresh chili in special lime dressing. Served with fresh lettuce.
Yum Seafood Salad
The fabulous combination of seafood: prawns, calamari and mussels tossed with shallots, lemongrass, mint leaves, kaffir lime leaves, cilantro and fresh chili in special lime dressing.
Larb
Quickly blending of minced meat cooked in dressing and tossed with Thai herbs: shallot, mint leaves. kaffir lime leaves, cilantro, and mixed with ground roasted rice.
Combination Noodle
Rice noodle with the combination of prawns, calamari, crab meat, beef, brisket, and meatballs.
Beef & Meat Balls Noodle
Rice noodle with sliced beef, beef brisket, and meatballs.
Meatballs Noodle
Rice noodle with beef meatballs.
Chicken Noodle
Rice noodle with broiled white meat chicken.
Seafood (Rice Noodle Or Egg Noodle)
Noodle soup with combination of prawns, calamari, crab meat, and fish balls.
Kao Piak (Home Made Udon Noodle)
Home noodle soup with shredded broiled white meat chicken.
Kuey Jub
Flat rice noodle with slice beef, crispy pork, and broiled egg.
Tom Yum
Spicy and sour soup with mushroom, and thai spices.
Tom Kha
Lemongrass soup with coconut milk, mushroom and thai spices.
Po Tak
Spicy and sour soup with combination seafood, and thai spices.
Kang Jerd Woonsen
Glass noodle soup with minced pork, black mushroom, and spinach.
Chow Mein
Pan fried egg noodles and mixed vegetables.
Pad Thai
Pan fried thin rice noodles with tofu, bean sprouts, green onions and egg.
Pad Woon Sen
Sauteed silver noodles with tomato, carrots, black mushroom, cabbage, and onions.
Pad Khee Mao
Pan fried big rice noodles with tomatoes, chili, garlic and vegetables.
Rad Na
Pan fried big rice noodles topped with gravy, broccoli , and carrots.
Pad See Ew
Pan fried big rice noodles with broccoli, egg.
Thai Fried Rice
Fried rice with egg, onions, carrots and peas.
Kra Pao Fried Rice
Basil fried rice with chili and garlic and bell pepper.
Curry Fried Rice
Fried rice with curry, tomato, onions, and carrots and peas.
Pineapple Fried Rice
Fried rice with chicken and prawns, Chinese sausage, pineapple, tomato, onions, carrots and peas.
BBQ Chicken
Grilled boneless chicken marinated with thai spice and herbs. Served with side cucumber salad and sweet and sour sauce.
BBQ Beef
Charbroiled top sirloin, marinated with thai herbs. Served with side cucumber salad and sweet and sour sauce.
BBQ Pork
Charbroiled boneless pork, marinated with thai herbs. Served with side cucumber salad and sweet and sour sauce.
Panang Curry
Choice of meat in red panang curry mixed with coconut milk, bell pepper, string beans, kaffir lime leaves.
Kang Dang
Choice of meat in red coconut curry with bamboo shoots, bell pepper and sweet basil.
Roast Duck Curry
Roast duck simmer in red curry with pineapple, tomatoes and basil in coconut milk.
Keaw Wan (Green Curry)
Green curry cooked in coconut milk with string beans, bell pepper, eggplant, and sweet basil.
Keaw Wan Talay (Seafood)
Green curry cooked in coconut milk with string beans, bell pepper, eggplant, and sweet basil.
Ka Ree (Yellow Curry)
Choice of meat in yellow curry with onions, potatoes, carrots, mixed with coconut milk.
Mussaman Curry
Choice of meat in mussaman curry with peanuts, onions, and potatoes mixed with coconut milk.
Hot Wings
Golden fried chicken wings cooked with our spicy sauce.
Pad Kra Prao
Sauteed onions, bell pepper, bamboo shoot, thai chili, basil and garlic sauce.
Pad Prig Khing
Sauteed green beans with thai chilli sauce.
Pad Khing
Sauteed fresh ginger with mushroom, onions.
Pad Makuer
Sauteed eggplant with onions, bell pepper, sweet basil in garlic sauce.
Pad Cashewnut
Sauteed onions, bell pepper, cashew nuts, and dry chilli in a toasted chilli paste.
Priew Warn
Thai style sweet and sour with pineapple, tomato, onions, cucumber, and bell pepper.
Pad Kao Pod Orn
Sauteed baby corn with mushroom, onions in garlic sauce.
Pad Prig
Sauteed onions, bell pepper in garlic and oyster sauce.
Pad Spicy String Beans
Sauteed string beans with tomato in spicy sauce and sweet basil.
Pad Kra Tiam
Choice of meat, fried marinated with garlic and pepper.
Pad Asparagus
Sauteed asparagus, bell pepper in toasted chili sauce.
Pad Ped
Sauteed bamboo shoot with sweet basil in thai chili sauce.
Mongolian Beef
Spicy beef with bell pepper, onions, and dried chili in brown sauce.
Kung Pow
Choice of meat with bell pepper, onions, bamboo, and peanuts cooked with home made sauce.
Gai Param Or Beef Param
Sauteed slice chicken or beef with peanut sauce on top of steamed spinach.
Beef & Broccoli
Stir fried slice beef and broccoli with oyster sauce.
Orange Chicken
Golden fried white meat chicken with special made orange sauce, served with side salad.
Ped Yang
Boneless half roasted duck bedded with sauteed cabbage.
Whole Duck
Whole Roasted Duckbedded with sauteed cabbage
Pad Curry Prawns
Sauteed prawns with yellow curry, baby corn, onions, and egg.
Pad Talay (Seafood)
Assorted seafood (prawns, calamari, and mussels ) with mushroom, bell pepper, carrots, and sweet basil in our thai special sauce .
Pla Tod
Deep fried tilapia topped with mushroom, carrots, baby corn, and bell pepper cooked with house made sauce.
Buttlefly Goong
Sauteed prawns with peanut sauce, ginger, cashew nuts, and onions.
Pla Murk Pad Ped
Sauteed calamari with bamboo shoots, sweet basil in a spicy chilli sauce.
Steam Mussels
Mussels steamed with lemon grass, kaffir lime leave, sweet basil, served with spicy and sour sauce.
Pad Phak Talay
Sauteed mix vegetable with fresh assorted seafood in a garlic sauce.
Goong Nampla (Spicy Shrimps)
Cooked shrimps with our home made spicy sauce, bedded with shredded cabbage.
Pla Rad Prik
Crispy deep fried pompano fish thai spicy chili garlic and mushroom topping.
Pad Phak
Stir fried mixed vegetables.
Praram Phak
Steamed vegetables topped with peanut sauce.
Krapao Tofu
Stir fried tofu with onions, bell pepper, bamboo shoot, sweet basil, and garlic sauce.
Pad Tao Hoo
Stir fried tofu with bean sprouts and green onions.
Priew Warn Tao Hoo
Thai style sweet and sour with bell pepper, onions, pineapple, tomato, and cucumber.
Prik Khing Tao Hoo
Sauteed tofu, and string beans in thai spicy sauce with crushed peanut.
Pad Asparagus Tofu
Sauteed asparagus with tofu, bell pepper in sweet chilli sauce.
Spicy String Beans Tofu
Stir fried tofu with string beans, tomato, and sweet basil.
Pad Khing Tofu
Sauteed tofu with fresh ginger, mushroom, and onions.